Old world Mediterranean dishes made with fresh, high quality ingredients, mostly from area farmers markets. Dishes are pre-packaged for take-out. Dishes include Hummus, Tabuli, Eggplant Dip, Stuffed Grape Leaves, Lima Bean Plaki, Fresh Leeks, Spinach & Artichoke Pies, Pestos, and Feta Cheese Dip, as well as seasonal dishes. Open Monday through Friday, 10am-5pm and Saturday, 9:30am-2pm. Closed Sundays.